{"id":4692639940697,"title":"Easy Chinese Cookbook: Restaurant Favorites Made Simple","handle":"easy-chinese-cookbook-restaurant-favorites-made-simple","description":"\u003cp\u003e\u003cstrong\u003eBy Chris Toy '77\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhen you think of the irresistible tastes and smells of popular takeout meals, very few are more satisfying than Chinese food. \u003cem\u003eEasy Chinese Cookbook\u003c\/em\u003e offers you more than 85 recipes to help you re-create restaurant favorites in the comfort of your own kitchen.\u003c\/p\u003e\n\u003cp\u003eLearn how to make staples like General Tso's Chicken, Crab Rangoon, and Egg Rolls with easy step-by-step instructions for beginners. This cookbook will also walk you through a typical Chinese American pantry, recommend ingredient substitutions, and teach you cooking shortcuts to keep recipes fast, easy, and great tasting.\u003c\/p\u003e\n\u003cp\u003eRecipes include: Sweet and Sour Spare Ribs, Fried Wontons, Moo Goo Gai Pan, Orange Chicken, Beef and Broccoli with Oyster Sauce, Kung Pao Beef, Buddha's Delight, Shrimp Lo Mein, and many more.\u003c\/p\u003e\n\u003cp\u003e-From the back cover.\u003c\/p\u003e\n\u003cp\u003ePaperback.\u003c\/p\u003e","published_at":"2020-07-31T16:18:04-04:00","created_at":"2020-07-31T16:18:03-04:00","vendor":"Bowdoin College","type":"Book","tags":["Bowdoin Books"],"price":1699,"price_min":1699,"price_max":1699,"available":true,"price_varies":false,"compare_at_price":1699,"compare_at_price_min":1699,"compare_at_price_max":1699,"compare_at_price_varies":false,"variants":[{"id":32085282979929,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"WBA255-Toy","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Easy Chinese Cookbook: Restaurant Favorites Made Simple","public_title":null,"options":["Default Title"],"price":1699,"weight":0,"compare_at_price":1699,"inventory_quantity":6,"inventory_management":"shopify","inventory_policy":"deny","barcode":"9781646115877"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0064\/8212\/products\/wba255-toy-easy-chinese.jpg?v=1596226684"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/8212\/products\/wba255-toy-easy-chinese.jpg?v=1596226684","options":["Title"],"media":[{"alt":"Cover of Easy Chinese Cookbook showing different Chinese foods. Overlay reads: Chris Toy '77","id":6741348122713,"position":1,"preview_image":{"aspect_ratio":1.0,"height":550,"width":550,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0064\/8212\/products\/wba255-toy-easy-chinese.jpg?v=1596226684"},"aspect_ratio":1.0,"height":550,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0064\/8212\/products\/wba255-toy-easy-chinese.jpg?v=1596226684","width":550}],"content":"\u003cp\u003e\u003cstrong\u003eBy Chris Toy '77\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhen you think of the irresistible tastes and smells of popular takeout meals, very few are more satisfying than Chinese food. \u003cem\u003eEasy Chinese Cookbook\u003c\/em\u003e offers you more than 85 recipes to help you re-create restaurant favorites in the comfort of your own kitchen.\u003c\/p\u003e\n\u003cp\u003eLearn how to make staples like General Tso's Chicken, Crab Rangoon, and Egg Rolls with easy step-by-step instructions for beginners. This cookbook will also walk you through a typical Chinese American pantry, recommend ingredient substitutions, and teach you cooking shortcuts to keep recipes fast, easy, and great tasting.\u003c\/p\u003e\n\u003cp\u003eRecipes include: Sweet and Sour Spare Ribs, Fried Wontons, Moo Goo Gai Pan, Orange Chicken, Beef and Broccoli with Oyster Sauce, Kung Pao Beef, Buddha's Delight, Shrimp Lo Mein, and many more.\u003c\/p\u003e\n\u003cp\u003e-From the back cover.\u003c\/p\u003e\n\u003cp\u003ePaperback.\u003c\/p\u003e"}

Easy Chinese Cookbook: Restaurant Favorites Made Simple

Product Description

By Chris Toy '77

When you think of the irresistible tastes and smells of popular takeout meals, very few are more satisfying than Chinese food. Easy Chinese Cookbook offers you more than 85 recipes to help you re-create restaurant favorites in the comfort of your own kitchen.

Learn how to make staples like General Tso's Chicken, Crab Rangoon, and Egg Rolls with easy step-by-step instructions for beginners. This cookbook will also walk you through a typical Chinese American pantry, recommend ingredient substitutions, and teach you cooking shortcuts to keep recipes fast, easy, and great tasting.

Recipes include: Sweet and Sour Spare Ribs, Fried Wontons, Moo Goo Gai Pan, Orange Chicken, Beef and Broccoli with Oyster Sauce, Kung Pao Beef, Buddha's Delight, Shrimp Lo Mein, and many more.

-From the back cover.

Paperback.

Model #: WBA255-Toy
Maximum quantity available reached.